"What all the wise men promised has not happened, and what all the damned fools said would happen has come to pass." - Lord Melbourne
"We voted for these people. We should be allowed to taser them." - Mike
"You guys just don’t spend enough time giving yourself cool but limited super-powers. This is the internet." - lauraw
"Whoever undertakes to set himself up as judge in the field of truth and knowledge is shipwrecked by the laughter of the gods" - Albert Einstein
"All that is necessary for the triumph of evil is that good men do nothing." - Edmund Burke
"The essential American soul is hard, isolate, stoic, and a killer. It has never yet melted." - D.H. Lawrence
"If there must be trouble, let it be in my day, that my child may have peace." – Thomas Paine
"God doesn't call the equipped - he equips those he calls." - Barbara Curtis
"Hand-written notes in cursive writing are still the finest personal way of saying thank you. The people who send those after interviews are the ones who get the jobs."
My Mild-Mannered Alter Ego:
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Category Archives: Foodie Friday
I’m not usually big on “Awareness” Days, but I make an exception for this one, because it celebrates some very special people. The date that was picked (3/21) is no accident – on this date, we celebrate those wonderful people … Continue reading
. Because today is a day of romance, I thought I’d share one of the best renditions of “My Funny Valentine” that I’ve ever heard – Michelle Pfeiffer’s version from the movie “The Fabulous Baker Boys”: ♥ . ♥ Hope … Continue reading
I love Halloween – it’s the only night of the year when you are allowed to wear a costume without being in a play:
On this day 60 years ago, my Mom and Dad tied the knot. I’m glad they did, ‘cuz otherwise, I wouldn’t be here….
. Years ago, we used to go to Red Lobster and pig out on their Cheddar Biscuits. Unfortunately, when we had to start eating gluten-free, we had to say “Goodbye” to those yummy bites of heaven. Thankfully, I found this … Continue reading
I don’t remember where I originally found this recipe, but this very quickly became one of our family’s favorites – it’s sinfully easy to make, and oh, so delicious: Rated: Prep Time: 15 Minutes Cook Time: 12 Minutes Servings: 4